tag:blogger.com,1999:blog-460991689577809174.post3362138114465378590..comments2024-03-14T00:18:12.885-07:00Comments on Vacuum Packer and Cryovac Vacuum Sealing By PMG: Canning Season is upon us NOW!VacUpack PMG Inc. = Vacuum Packershttp://www.blogger.com/profile/14992801784564090803noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-460991689577809174.post-89197953633248255072011-11-13T05:40:11.045-08:002011-11-13T05:40:11.045-08:00Great, I will try those. Thank you for sharing the...Great, I will try those. Thank you for sharing the recipe.<br /><br />PS: I hate this weather!!Mitzanoreply@blogger.comtag:blogger.com,1999:blog-460991689577809174.post-58265821880443411392011-11-08T14:17:04.789-08:002011-11-08T14:17:04.789-08:00Thank you for providing a better way for me to sto...Thank you for providing a better way for me to store mustard greens! I am usually the only one who eats them at my house, so this has become quite useful for me. I made some today following this recipe substituting the seasoned salted for Dead sea salt and a little paprika, but the flavor was I-N-C-R-E-D-I-B-L-E. I gave some to my family to try and I think we may have found a winner. When you are able to have good food like this all season long, it shows me why vacuum sealing my food is definitely a must.Harry Emmersonnoreply@blogger.com